Eva Caison

Eva joined The Conservation Fund as Program Manager of the Carolina Farms Fund. In this role she helps farmers scale their businesses through custom support and technical assistance to achieve land ownership of farms that are at-risk of development in the Charlotte Metro region.

Prior to joining the Fund, Eva directed national educational programs for Farm Commons where she taught producers to identify legal risks and take action steps to manage them. She has more than a decade of experience working in food and agriculture, including operating her own small farm, marketing for local food supply chains, and teaching food systems courses at Guilford College.

Eva holds a bachelor’s degree in Anthropology from the University of the South and a Master of Food and Agriculture Law and Policy from Vermont Law and Graduate School. Her interests include trail running, knitting, wildflower identification, and herbal medicine.